Vitamin E is considered one of the best and more powerful antioxidants and protects cells from the damaging effects of free radicals.
Our Antei (d-alpha-tocopherol) can be used as an essential nutrient and dietary supplement in food fortification and soft gel encapsulation or (mixed tocopherol) as a natural antioxidant product in food, industrial applications and animal feed to help prevent rancidity and extend shelf life.
Natural vitamin E is derived from edible vegetable oil and its bioavailability is approximately twice that of synthetic vitamin E.
For more information, application advice, specifications and pricing please contact us at info@bionathealth.com